Onion poha

Quick to make , good to eat.

Ingredients for 4 plates
1 Onion
1/2 KG poha bag
1-2 Chillies
Salt and spices

Method
Soak poha in water for 30 min such that all excess water is drained away. Check if poha is dry in between if so add more water. Heat 3-4 table spoons of oil, add chillies and cumin seeds, add onions and cook till golden brown. Add poha and mix well. Add some turmeric, salt and chilli powder. Cover pan and cook for 3-5 minutes. Garnish with coriander and coconut powder and serve hot with cut lemons.